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Food for Thought | rashon

Food for Thought: Quinoa

Before I delve deeper into the subject of quinoa, I want to discuss grains with you. There’s a lot of confusion about grains out there right now. Some examples of grains are wheat, barley, rice, corn and rye to name just a few. There’s a lot to discuss in terms of grains, but I’m not going […]
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Healthy Recipes | rashon

Quinoa Tabbouleh

I absolutely love tabbouleh. Traditional tabbouleh is made with bulgur wheat, but you know I don’t do gluten, so this version made with quinoa is right up my alley. This recipe is so versatile – you can make it your own – and it can easily be a side or main dish. It comes together super […]
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